Introducing "TABLE 30"

Welcome to our new subscription service! We are constantly thinking of ways to pivot during this crazy time of COVID and so we have decided to offer a subscription service where we will drop off raw or partially made meals in thermal bags at your doorstep once a week for you to finish off at your convenience! (To start we can do this in Falmouth only) There will be two separate meals included. The menu will be updated every week here on this page. You can subscribe using the form below and each week, you will receive your ingredients and instructions on how to cook everything. You can specify how many people you are feeding and we will charge your card on file. The cost will be $14/per person/ per meal. Enjoy indulging in the Tav when you don't have time to come in, don't want to sit inside or just need a change of pace. The order will be delivered on Wednesdays and you can let us know if you would like to skip a week by emailing us by the Sunday prior. We will begin November 4th with our first menu including all you will need for Turkey Pot Pie and Udon Noodle Salad! Subscribe with the link below! 


To register for the service, please take the time to fill out the information below. For general inquiries, please contact us via the home page.

Nov. 25: Butternut Squash Ravioli, Foreside Nachos
Dec. 2: Flat Iron Steak with Red Wine Sauce & Mashed Potatoes, Baked Haddock Tacos
Dec. 9: Salmon Sandwich with Wasabi Mayo, Asian slaw & Baked Sweet Potato Fries, Braised Pork Sliders & Simple Salad
Dec. 16: Allagash North Sky Beef Stew, Fall Turkey Salad with Honey Rosemary Vinaigrette
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© 2018 by The Foreside Tavern & Side Bar