Starters
DEEP FRIED CHICKEN WINGS 13.95 +
Tossed in Buffalo Sauce, BBQ Sauce or Asian Style Served with Your Choice of Ranch or Blue Cheese
BRAISED PORK SLIDERS 9.95 +
Kimchi, Black Garlic Aioli
FRIED GNOCCHI ALA ROMANO 8.95
Truffled Pecorino, Marinara
CASCO BAY MUSSELS 14.95 +
Sausage, Braised Cabbage, Apple Cider, Garlic Toast
FORESIDE NACHOS 13.95 *
Cheddar-jack Cheese, Jalapenos, Scallions, Sour Cream, Salsa, Guacamole
add chicken 4.95 add chili 5.95
FRIED CALAMARI 13.95 +
Fried Lemon Wheels, Harissa Dipping Sauce
HADDOCK TACOS 9.95+
Napa Cabbage Slaw, Guacamole, Sour,
Shredded Lettuce
Salads
SIMPLE SALAD 6.95
Greens, Cucumbers, Carrots, Onions, Tomatoes, Crostinis
TRADITIONAL COBB SALAD 14.95 *
Grilled Chicken Breast, Diced Bacon, Egg, Tomatoes, Avocado, Scallions, Cheddar Cheese, Crumbled Blue Cheese, Balsamic Vinaigrette Dressing
CAESAR SALAD 9.95
Add Chicken 3.95, add Salmon 7.95+, add Steak 6.95+
SHAVED BRUSSELS SPROUT SALAD 12.95 *+
Romaine, Apples, Hazelnuts, Dried Cranberries, Parmesan, Apple Cider Vinaigrette
FALL TURKEY SALAD 14.95 *+
Spinach, Red Onion, Tomato, Avocado, Goat Cheese, Rosemary Croutons, Honey Rosemary Vinaigrette
UDON NOODLE SALAD 11.95
Snow Peas, Peppers, Onion, Broccoli, Scallion, Peanuts, Thai Vinaigrette
Sandwiches
FORESIDE BURGER 12.95 +
Grilled to your taste… Add Bacon, Sautéed Peppers, Sautéed Onions, Mushrooms or Cheese $1each
FRIED TEMPEH SANDWICH 12.95
Truffled AioIi, Roasted Mushrooms
SALMON SANDWICH 15.95 +
Wasabi Mayo, Asian Slaw
FRIED HADDOCK SANDWICH 11.95 +
Lightly Breaded & Fried, Served with House-Made Tartar Sauce
PULLED CHICKEN SANDWICH 12.95 +
Squash & Goat Cheese Spread, Roasted Peppers, Arugula, Balsamico, Tomato Basil Wrap
CLASSIC REUBEN 10.95
Warm Sliced Corned Beef Smothered in Swiss Cheese, Sauerkraut, Thousand Island Dressing, On Marble Rye Bread
Prime Rib au Jus with a popover & mashed potatoes every Sunday!
Main Entrees
PAN FRIED HADDOCK 23.95 +
Lemon Brown Butter, Capers
TURKEY POT PIE 23.95 +
Puff Pastry
GRILLED HANGER STEAK 30.95 *+
Mashed Potato, Vegetable, Red Wine Sauce
CHICKEN COQ AU VIN 23.95 +
Pearl Onion, Mushrooms, Carrots, Pancetta, Red & Marsala Wine
HONEY GARLIC GLAZED SALMON 27.95 *+
Tri Color Baby Carrots, Mashed, Balsamic Glaze
SQUASH AND GOAT CHEESE RAVIOLI 21.95
Rum Soaked Raisins, Pomegranate Seeds, Kale, Parmesan
SEAFOOD PAELLA 27.95 *+
Haddock, Mussels, Onions, Mushrooms, Corn, Tomato, Saffron, Basmati Rice
GRILLED NY STRIP STEAK 26.95 *+
Cheesy Mashed, Vegetable, Mushroom Cream Sauce
GRILLED PORK CHOP 22.95 *+
Rosemary Sweet Potato Mashed, Vegetable, Spiced Cranberry Chutney
Kids Menu
Our Menu was created with a lot of help from some of our favorite kids and so... the plates got their name!
(This menu is intended for children 12 years and younger)
Owen’s Plate: Spaghetti & Meatballs (red or butter sauce) 5.95
Sawyers Plate: The Yummiest Chicken Tenders & Fries 5.95
Dahlia’s Plate: Hot Dog & Fries 5.95
Jack’s Plate: Fruit & Yogurt Dipping Sauce 5.95
Addy's Plate: Super Cheesy Mac & Cheese 5.95
Olivia's Plate: Fish Sticks & Fries 6.95
Ben’s Plate: Kid Sized Cheese Pizza $6.95
Nola’s Plate: Hummus, Flat Bread & Veggies 5.95
Calvin’s Plate: Grilled Cheese & Fries 5.95
*We are happy to substitute carrot & celery sticks for fries
